Breastfeeding Course
Module 1
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1
Lesson 1 - Labour and its Effects on Breastfeeding
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Key Learning Outcomes
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Introduction
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Take 2 Minutes - No. 1
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Supporting Early Breastfeeding Through Labour and Birth Practices
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Take 2 Minutes - No. 2
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Support During Labour
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Take 2 Minutes - No. 3
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Provision of Appropriate Pain Relief
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Take 2 Minutes - No. 4
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Allowing for Light Foods and Fluids During Labour
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Take 2 Minutes - No. 5
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Birth Practices
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Take 2 Minutes - No. 6
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Skin-to-skin Contact
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Take 2 Minutes - No. 7
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Excuses/Reasons Given To Not Do Skin-to-skin Alongside Potential Solutions
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Take 2 Minutes - No. 8
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Assisting in Initiating Breastfeeding
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Take 2 Minutes - No. 9
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Particular Assistance with Breastfeeding After a Caesarian Section
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Take 2 Minutes - No. 10
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Healthcare Worker Assistance with Breastfeeding After a Caesarian Section
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Successful Breastfeeding Questions
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Common Barriers to Skin-to-skin Contact Questions
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Successful Breastfeeding True/False Questions
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Course Notes
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2
Lesson 2 - Breast Milk Stages and Composition
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Key Learning Outcomes
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Introduction
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Take 2 Minutes - No. 1
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The Stages of Breast Milk
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Take 2 Minutes - No. 2
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Breast Milk Composition
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Take 2 Minutes - No. 3
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Breast Milk Supply and Stages of Lactogenesis
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Take 2 Minutes - No. 4
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Signs That the Baby Is Not Getting Enough Food
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Take 2 Minutes - No. 5
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Reliable Indicators That Baby Is Getting Sufficient Milk
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Take 2 Minutes - No. 6
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Causes For Low Milk Production
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Take 2 Minutes - No. 7
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Ways to Improve Milk Intake and Production
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Take 1 Minute - No. 8
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Additional Growth Parameters and Conclusion
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Breast Milk Production Questions
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Breast Milk Supply Questions
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Course Notes
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3
Lesson 3 - Latching and Positioning of the Breastfeeding Baby
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Key Learning Outcomes
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Introduction and Baby's Role in Milk Transfer 1
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Take 2 Minutes - No. 1
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The Baby's Latch
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Take 2 Minutes - No. 2
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Latch and Breastfeeding Positions
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Take 2 Minutes - No. 3
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Breastfeeding Positions
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Take 2 Minutes - No. 4
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Breast Care and Conclusion
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Breastfeeding Position Questions
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Latch Questions
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CHIN Questions
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Breast Care Question
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Course Notes
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4
Lesson 4 - Common Lactation Conditions and their Management
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Key Learning Outcomes
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Introduction
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Take 2 Minutes - No. 1
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Engorgement
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Take 2 Minutes - No. 2
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Blocked Milk Duct
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Take 2 Minutes - No. 3
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Mastitis & Yeast Infection 1
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Take 2 Minutes - No. 4
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Yeast Infection 2
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Take 2 Minutes - No. 5
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Milk Blebs/Blisters
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Take 2 Minutes - No. 6
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Rusty Pipe Syndrome
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Take 2 Minutes - No. 7
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Leaky Breasts and Conclusion
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Breast Care Questions
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Course Notes
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5
Lesson 5 - Breast Milk Expression
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Key Learning Outcomes
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Introduction
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Take 2 Minutes - No. 1
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Expressing Breast Milk
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Take 2 Minutes - No. 2
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Hand Expression
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Take 2 Minutes - No. 3
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Expression Using Pumps
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Take 2 Minutes - No. 4
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Types of Breast Pumps
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Take 2 Minutes - No. 5
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Benefits of Expressing Breast Milk
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Take 2 Minutes - No. 6
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Prepare Bottles Safely
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Expressing Questions
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Bottle Feeding True/False Questions
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Breast Milk Temperature Questions
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Course Notes
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6
Lesson 6 - Breastfeeding Aids
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Key Learning Outcomes
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Introduction
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Take 2 Minutes - No. 1
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Breast Feeding Aids
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Take 2 Minutes - No. 2
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Nipples
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Take 1 Minute - No. 3
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Reasons to use a Supplemental Nursing System
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Take 1 Minute - No. 4
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Relactation and Induced Lactation
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Take 1 Minute - No. 5
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Creating a Milk Supply
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Take 2 Minutes - No. 6
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Getting the Baby to the Breast
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Take 2 Minutes - No. 7
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Weaning
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Take 2 Minutes - No. 8
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Methods of Weaning
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Take 2 Minutes - No. 9
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Safe Introduction of Solids
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Take 2 Minutes - No. 10
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Food Preparation and Conclusion
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Breastfeeding Aids Questions
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Relactation Questions
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Weaning True/False Questions
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Course Notes
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7
Case Study 1
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Case Studies
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Case Study 1 - Questions
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Case Study 1 - Answers
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8
Case Study 2
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Case Study 2 - Questions
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Case Study 2 - Answers
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9
Case Study 3
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Case Study 3 - Questions
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Case Study 3 - Answers
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10
Case Study 4
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Case Study 4 - Questions
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Case Study 4 - Answers
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11
Consultation Demonstration
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A Consultation
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12
Evaluation of Course
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Evaluation of HPCASA CPD Accredited Activity
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Instructors